Rated Number 2 Dr. Mercola Pure Krill Oil

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Dr. Mercola’s Pure Krill Oil is a high quality omega-3 supplement sourced from Antarctic krill. This product provides essential EPA and DHA, omega-3 fatty acids the body cannot produce on its own, phospholipids and astaxanthin. Dr. Mercola claims that this particular krill oil supports blood sugar health, healthy mood, protection from cell membranes and more. The capsules are sealed using Licaps, a patented form of encapsulation, helping to prevent leakage and oxidation.

About Dr. Mercola

Dr. Mercola is a reputable health practitioner who has designed a variety of nutritional products that supplement what is lacking in the diet. He has an extensive amount of knowledge and shares his expertise through videos, relating to consumers on a more personal level. He provides detailed information placing emphasis on key features on his products. Additionally, Dr. Mercola supplements are protected by a 60-day money-back guarantee.

Product Ingredients

Pure Krill Oil contains 1,000 mg of krill oil consisting of 100mg EPA, 55mg of DHA, 400 mg of phospholipids, 20mg omega-6 fatty acids and 1mg astaxanthin. The oil is encapsulated in a fish gelatin softgel with no added fillers, preservatives or unwanted additives.

The Pros

Dr. Mercola’s Pure Krill Oil is sourced from the Antarctic, making it a highly reliable krill oil in terms of reduced heavy metal levels and impurities. lower in harmful heavy metals. The supplement provides astaxanthin, a powerful antioxidant that promotes eye health and overall well-being. The omega-3’s in Dr. Mercola’s Pure Krill Oil are also bound to phospholipids and contain powerful astaxanthin. Most importantly, the patented Lipcaps technology are clear softgels, allowing customers to see the oil for themselves.

The Cons

In comparison to other krill oil supplements, Dr. Mercola contains low levels of all essential components: EPA, DHA, phospholipids and astaxanthin. This raises concern for the quality of krill oil, especially considering omega-6 fatty acids are present. Omega-6’s act as antagonists to omega-3’s, defeating the purpose of taking krill oil in the first place.